Malai Mushroom Masala
Mushrooms cooked with cashew and cream; gravy flavoured with yoghurt, cheese, green chillies and garam masala. Served with fresh chopped spring onion....
27 April, 2022
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Tandoori Mushroom
Fresh garden mushrooms marinated in ginger, garlic, cardamom powder and cashew nut paste....
27 April, 2022
Beetroot Chicken Tikka
Chunks of chicken breast marinated in hung yoghurt, Beetroot and Indian herbs, East meets West in a clay oven, served with coriander and mint dip....
27 April, 2022
Mint & Coriander Chicken Tikka
A North Indian favourite dish bursting with freshness of basil, coriander and Indian spices....
27 April, 2022
Chicken Shaslik
Chunks of marinated chicken threaded onto a skewer with pieces of onion, pepper and tomato....
27 April, 2022
Tandoori Chicken (on the bone)
The raw chicken on the bone is marinated in a mixture of hung yoghurt and the spice tandoori masala. Cooked in clay oven....
27 April, 2022
Lamb Chops
An assertive tandoori marinade of hung yoghurt, red onion and spices stands up to the bold flavour of meaty lamb chops....
27 April, 2022
Chicken Tikka
One of the most popular starters from Indian Rasoi. Chunks of chicken marinated with hung yoghurt and varieties of Indian spices....
27 April, 2022
Malai Paneer Tikka
An authentic Indian starter made from Indian cottage cheese (paneer) cubes marinated with yogurt, creamy cheese, spices and herbs. Marinated paneer cubes are stacked with slice of onions, peppers and tomatoes, and then cooked in hot tandoor....
27 April, 2022
Tandoori Broccoli
Broccoli marinated with ginger, garlic, cardamom powder and cashew nut paste, cooked in a hot tandoor....
27 April, 2022