Pardesi
Succulent spinach, shallow fried onions and mushrooms prepared with ginger, garlic tarka....
29 April, 2022
Archive
- All
- News
Biryani
Biriyani is a classic baked Indian dish of spiced rice combined with your choice of meat, or vegetables, or prawn. Flavoured with rose and kewra water. Served with Raita....
29 April, 2022
Balti
Tantalising tandoori spices, tangy chickpeas prepared in fresh creamy yoghurt....
29 April, 2022
Masala
A mouth watering marinade of exotic Punjabi spices, garlic, ginger, cumin, peppers and onions simmered in yoghurt sauce....
29 April, 2022
Sharabi
Cooked in ginger and garlic with the addition of peppers, onions, green chilli, tandoori paste and glob of red wine. (enhances flavour profile!)...
29 April, 2022
Karahi Bhuna
A variety of Indian spices sauteÌed with ginger, garlic, mixed peppers and onions....
29 April, 2022
South Indian Garlic Chilli
The hottest curry on our menu. Hot and spicy with a saucy twist of sweet ‘n’ sour (a wow moment!)...
29 April, 2022
Raja Rani Malaidar
Spinach puree simmered with green chillies and garlic ( for that extra oomph!)...
29 April, 2022
Dopiaza
An ancient Indian dish cooked with fried onion (dangerously appetizing curry!)...
29 April, 2022